Apple Cinnamon Coffee Cake Recipe

When my daughter was 9, she's now 19, she asked me to make her a coffee cake for her birthday. I was still figuring out how to bake gluten and dairy free food that actually tasted good. There weren't nearly as many options available as there are today, and I couldn't just run to the store and pick up something we could eat.

Even though I tried to get her to change her mind to pancakes because those were easy, she INSISTED on the coffee cake. I don't even know how she knew what a coffee cake was. 

I certainly didn't know then what that recipe would eventually lead to, but looking back, it feels pretty special that something as simple as my daughter's birthday request helped start this whole journey.

All these years later, coffee cake is still one of my favorites, which is probably why I created a baking mix for it too.

I love giving it a fall twist with apples, cinnamon, and a crumbly topping. Warm from the oven with a cup of matcha? Hard to beat.

Our Coffee Cake Mix makes it easy to create fun fall flavors at home, so don't be afraid to make it your own. Fold in chopped apples, add extra cinnamon, or pile on the crumble. 

Download the recipe below for one of my favorites: Apple Cinnamon Coffee Cake